Catering · Press · Bookings

Book the bird.

Corporate lunches, backyard chaos, Sunday surprise drops, “we closed a round” parties, and journalists who want the clean-bird angle with a side of double entendre.

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Catering menu vibe

What we show up with

Tenders by the bucket, sauce flights, lattice fries, Cover Shift trays, and enough stickers that your team becomes walking billboards.

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Press kit energy

The one-liner

Austin’s clean-bird chicken truck that runs the Sunday cover shift across from the polite palace.

Koks ready for bookings